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Post by kidsandpets on Apr 13, 2015 19:08:34 GMT -5
Please post your sugar free or diabetic-friendly recipes here.  |
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Post by kidsandpets on Apr 13, 2015 19:08:55 GMT -5
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Post by kidsandpets on Apr 13, 2015 19:10:05 GMT -5
Originally Posted by utkgrad101
Will that not hurt the older folks or younger folks who have to have a sugar free diet?
Not sure what you're asking - sorry, I've not had coffee yet
Response by khbmom
Most everything has carbs - if you look at sugar free stuff, esp. sweets, some will have carbs. They'll be getting natural sugars from the bananas. But it shouldn't hurt. My nephew has Type 1 diabetes (has since he was 2) so we've all had to learn a lot about how to cook for him.
If you can use sugar free wafers, pudding and lite or sugar free cool whip you should be good to go. The only other option is to make your own custard using a sugar substitute (I think one of the recipe links does that). Cool whip has 2g of carbs per serving, Lite and Free have 1 g and Sugar Free has 3 g.
I just talked to my sister - she said to substitute the sugar free ingredients for the regular and you will be fine. If the recipe you're using calls for added sugar, use a sugar substitute.
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